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授業情報/Course information

科目一覧へ戻る 2021/09/22 現在

授業基本情報
科目名(和文)
/Course
保健福祉学特論Ⅲ
科目名(英文)
/Course
Health and Welfares Science Ⅲ
時間割コード
/Registration Code
50511001
学部(研究科)
/Faculty
保健福祉学研究科 博士前期課程
学科(専攻)
/Department
担当教員(○:代表教員)
/Principle Instructor (○) and Instructors
荻野 哲也 , 田中 晃一 , 未定 ---
オフィスアワー
/Office Hour
荻野 哲也(月曜4限、6409研究室)
田中 晃一(水曜日 5限 6212室(この時間外でも在室時はいつでも対応します))
開講年度
/Year of the Course
2021年度
開講期間
/Term
後期
対象学生
/Eligible Students
1年,2年
単位数
/Credits
2
授業概要情報
更新日
/Date of renewal
2021/02/19
使用言語
/Language of Instruction
英語
オムニバス
/Omnibus
複数教員担当
授業概略と目的
/Cource Description and Objectives
This omnibus lecture is intended for foreign students and covers diverse subjects including life science, nutritional science and social welfare science. The lecture will be given in English.  
The objective of the lecture is that the students understand and can explain subjects in life science, nutritional science and social welfare science in detail.
履修に必要な知識?能力?キーワード
/Prerequisites and Keywords
Students are expected to have their own interests in certain fields of life science, nutritional science and/or social science.
履修上の注意
/Notes
Students are requested to contact the lecturer BEFORE registration.  A detailed class schedule will be given on request.
教科書
/Textbook(s)
No particular textbook is assigned.
Learning materials will be provided by each lecturer.
参考文献等
/References
自主学習ガイド
/Expected Study Guide outside Coursework/Self-Directed Learning Other Than Coursework
Specific suggestions will be given according to the needs of each student.  
資格等に関する事項
/Attention Relating to Professional License
備考
/Notes
This lecture may be partly or wholly conducted online.
In this lecture, we will adopt the following active learning.
Discussion, presentation, report
授業計画詳細情報
No. 単元(授業回数)
/Unit (Lesson Number)
単元タイトルと概要
/Unit Title and Unit Description
時間外学習
/Preparation and Review
配付資料
/Handouts
1 1-5 [Life science in health and welfare]
Discussion on various aspects of life science according to the students' needs
2 6-10 [Nutritional science in health and welfare]
Discussion on various aspects of nutritional science according to the students' needs
3 11-15 [Social welfare science in health and welfare ]
Discussion on various aspects of social welfare science according to the students' needs
授業評価詳細情報
到達目標及び観点/Learning Goal and Specific Behavioral Viewpoints
No. 到達目標
/Learning Goal
知識?理解
/Knowledge & Undestanding
技能?表現
/Skills & Expressions
思考?判断
/Thoughts & Decisions
伝達?コミュニケーション
/Communication
協働
/Cooperative Attitude
1 Students are expected that they understand and can explain subjects in life science in detail.
2 Students are expected that they understand and can explain subjects in nutritional science in detail.
3 Students are expected that they understand and can explain subjects in social welfare science in detail.
成績評価方法と基準/Evaluation of Achievement
※出席は2/3以上で評価対象となります。
No. 到達目標
/Learning Goal
定期試験
/Exam.
Discussion Report
1 Students are expected that they understand and can explain subjects in life science in detail.
2 Students are expected that they understand and can explain subjects in nutritional science in detail.
3 Students are expected that they understand and can explain subjects in social welfare science in detail.
評価割合(%)
/Allocation of Marks
0 50 50

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